Engineering project for the facilities and equipment in a fish processing company: Pinchomanía S.L. in Málaga (Spain)
Location:
Malaga, Spain
Customer:
Pinchomanía S.L.
Status:
Under construction
Global budget:
6.000.000€
Descripción del proyecto
The company PINCHOMANIA S.L. pretends to start its activity in a new building, this building will be located in a large plot in the municipality of Vélez-Málaga, within the Tecnoalimentario Park. The project has designed a new factory to process fish food and face the challenge of “quick” product distribution to deliver faster and further with modern and innovative technology.
Results
The design of the facilities and equipment allow the company to focus its strategy towards the production of a quality product, seeking the maximum use of the processing lines, its continuity and uniformity in the preparation of the product from the perspective of the optimization of the use of water and the conditions of the drainage. The design also has considereed potential future extensions.
Services provided
Engineering project for all the building facilities: HVAC, electricity, plumbing/ drainage, control, communications, gases and fire protection.
